Chateau la Vieille Cure, Fronsac, 2010 vintage-favorites food-driven expressions of Syrah

food-driven expressions of Syrah

Quazzolo is one of Barbaresco's smallest estates

Fattoria Moretto is one of a small group of family producers in Castelvetro — the hill country south of Modena — making serious

Although it is soft and approachable for newcomers to the wide world of Scotch

Chateau la Vieille Cure, Fronsac, 2010 vintage-favorites food-driven expressions of SyrahOne of the great values of the Right Bank: Chateau la Vieille Cure, in the Fronsac appellation just west of Pomerol, has been making serious, polished wine since American owners revived the estate in 1986 and brought in Michel Rolland to consult. The 37 hectare vineyard is planted mostly to Merlot, with Cabernet Franc and a little Cabernet Sauvignon, on limestone, chalk and clay and some Merlot vines push nearly a century old. The 2010 was a great